Search results
Search results
-
Colin Grisier
https://ansci.osu.edu/our-people/colin-grisier
Colin Grisier Fiscal Officer 1 grisier.1@osu.edu 614-292-1984 110F Animal Sciences Building 2029 Fyffe Ct., Columbus, OH 43210- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
-
Dr. Jeffrey Firkins Article Designated as Editor's Choice in Applied Animal Science
Dr. Jeffrey Firkins's article “Invited Review: Advances in Rumen Efficiency” has been selected by the editor-in-chief of Applied Animal Science to be designated as Editor’s Choice for this issue on the journal’s website. Congratulations Dr. Firkins ...
-
Editors Choice: Invited Review: Advances in Rumen Efficiency
https://ansci.osu.edu/about-us/publications/editors-choice-invited-review-advances-rumen-efficiency
Jeffrey L. Firkins Journal article Friday, July 30, 2021 ...
-
Wills Creek BioBlitz
https://ocvn.osu.edu/events/wills-creek-bioblitz
Plant and Insect BioBlitz hosted by U.S. Army Corps of Engineers (USACE) Location: USACE parking lot by 8:00am but people can join throughout the day. People should bring water and a lunch and any gear they would like to use. I plan on providing dip nets ...
-
2021 OPHI Symposium
https://ocvn.osu.edu/events/2021-ophi-symposium
This year, our biennial Symposium will be a free, completely online event. The event's theme is "Sustaining Our Ecosystems and Connections to the Outdoors," featuring naturalist Harvey Webster as keynote speaker and many talks about pollina ...
-
2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers
2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers Call our office to register for one of the training sessions, 740-622-2265 Trainings will all be held in the Coshocton County Services Building, 724 S 7th Street, ROom 110, fro ...
-
Dining with Diabetes Program
https://coshocton.osu.edu/events/dining-diabetes-program-1
Dining with Diabetes Program Thursdays, Aug. 19, Aug. 26, Sept. 2, Sept. 9 5:30-7:30PM Dining with Diabetes is a cooking school and nutrition education program. During the four-class series, participants learn about healthy cooking techniques, sample deli ...
-
Dining with Diabetes Program
https://coshocton.osu.edu/events/dining-diabetes-program-0
Dining with Diabetes Program Thursdays, Aug. 19, Aug. 26, Sept. 2, Sept. 9 5:30-7:30PM Dining with Diabetes is a cooking school and nutrition education program. During the four-class series, participants learn about healthy cooking techniques, sample deli ...
-
Dining with Diabetes Program
https://coshocton.osu.edu/events/dining-diabetes-program
Dining with Diabetes Program Thursdays, Aug. 19, Aug. 26, Sept. 2, Sept. 9 5:30-7:30PM Dining with Diabetes is a cooking school and nutrition education program. During the four-class series, participants learn about healthy cooking techniques, sample deli ...
-
2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers
2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers Call our office to register for one of the training sessions, 740-622-2265 Trainings will all be held in the Coshocton County Services Building, 724 S 7th Street, ROom 110, fro ...