Search results
Search results
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Beef Quality Assurance Certification and REcertification
https://fairfield.osu.edu/events/beef-quality-assurance-certification-and-recertification
Beef Quality Assurance Certification and REcertification set for September 15 Following the lead set by the pork industry years ago, many segments of the beef industry require BQA certification in order for cattlemen to have market access for their cattle ...
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Agronomy Update
https://tuscarawas.osu.edu/events/agronomy-update
Pre-registration is required by August 24 in order to have materials prepared. Email Chris Zoller or call the office at 330-339-2337 to register. Â Â Â Â Click here for the flyer with more program details. ...
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2021 Judges Choice, Outstanding and Honorable Mention Award Winners
https://ross.osu.edu/news/2021-judges-choice-outstanding-and-honorable-mention-award-winners
2021 Judges Choice 2021 Outstanding Winners 2021 Honorable Mention Winners  ...
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2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers
2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers Call our office to register for one of the training sessions, 740-622-2265 Trainings will all be held in the Coshocton County Services Building, 724 S 7th Street, ROom 110, fro ...
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Make and Take Garden Art: Miniature Gardens
https://mahoning.osu.edu/events/make-and-take-garden-art-miniature-gardens-0
STEP 1- Register- Click HERE  or call the office to register for the In-person Class. Please note that space is limited. STEP 2- $20 Class Fee- Click HERE  to pay online, Please list the class name (Make and Take Garden Art) on your payment under Ite ...
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Dining with Diabetes Program
https://coshocton.osu.edu/events/dining-diabetes-program-1
Dining with Diabetes Program Thursdays, Aug. 19, Aug. 26, Sept. 2, Sept. 9 5:30-7:30PM Dining with Diabetes is a cooking school and nutrition education program. During the four-class series, participants learn about healthy cooking techniques, sample deli ...
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Dining with Diabetes Program
https://coshocton.osu.edu/events/dining-diabetes-program-0
Dining with Diabetes Program Thursdays, Aug. 19, Aug. 26, Sept. 2, Sept. 9 5:30-7:30PM Dining with Diabetes is a cooking school and nutrition education program. During the four-class series, participants learn about healthy cooking techniques, sample deli ...
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Dining with Diabetes Program
https://coshocton.osu.edu/events/dining-diabetes-program
Dining with Diabetes Program Thursdays, Aug. 19, Aug. 26, Sept. 2, Sept. 9 5:30-7:30PM Dining with Diabetes is a cooking school and nutrition education program. During the four-class series, participants learn about healthy cooking techniques, sample deli ...
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2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers
2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers Call our office to register for one of the training sessions, 740-622-2265 Trainings will all be held in the Coshocton County Services Building, 724 S 7th Street, ROom 110, fro ...
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2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers
2021 Beef Quality Assurance Re-certification Trainings for Livestock Producers Call our office to register for one of the training sessions, 740-622-2265 Trainings will all be held in the Coshocton County Services Building, 724 S 7th Street, ROom 110, fro ...