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  1. BRE Intelligence in the Era of COVID: What are we learning and how will it change economic development

    https://comdev.osu.edu/news/bre-intelligence-era-covid-what-are-we-learning-and-how-will-it-change-economic-development

    Since the outbreak of the COVID 19 pandemic, economic developers around the country have been reaching out to their employers--- large and small--- to understand the impact of the virus. Many professionals believe that the unprecedented scope of the pande ...

  2. Food Preservation Webinars

    https://morrow.osu.edu/news/food-preservation-office-hours

    Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome to register for just one or all of them. Click on the link below for a listing ...

  3. ExploreAg Agronomy Q&A

    https://franklin.osu.edu/events/exploreag-agronomy-qa

    Join us for a live Agronomy Q&A session. Professionals will talk about careers in agronomy and take questions.  LIVE on Thursday, June 4 at 12PM  Join us on the ExploreAg Camp Facebook page.   ...

  4. Support Chadwick Arboretum and Learning Gardens

    https://hcs.osu.edu/home/slides/support-chadwick-arboretum-and-learning-gardens

    https://buckeyefunder.osu.edu/project/21212_blank Image Slide Gray Marquee Thin border ...

  5. Growing and Enjoying Lilacs in Central Ohio Webinar

    https://franklin.osu.edu/events/growing-and-enjoying-lilacs-central-ohio-webinar

    Join us for a free webinar focused on growing and enjoying lilacs in Central Ohio.  Topics: Types of Lilacs Flower Forms and Color Growing Conditions and Maintenance Making More Lilacs Cut Lilac Flowers and Perfume Public Collections and Festivals to Visi ...

  6. Now Live: Food Business Portal

    https://franklin.osu.edu/news/now-live-food-business-portal

    An exciting new tool was introduced by Franklin County Commissioner President, John O’Grady, this past Tuesday. The Food Business Portal is a tool designed to be a one-stop hub of resources and services for Franklin County’s food economy. OSU Extension, F ...

  7. testing again

    https://extension.osu.edu/blog/may-27-2020-758am/testing-again

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  8. Extension Promotion Blog on its Way

    https://extension.osu.edu/blog/may-27-2020-726am/extension-promotion-blog-its-way

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  9. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/alfalfa-continues-mature

    The alfalfa crop over the past week has continued to advance in maturity. Pure alfalfa stands across Ohio are ready to be harvested for high quality forage (see table below). Producers in dryer regions were able to start harvesting alfalfa fields over the ...

  10. Using the Forecasting System to Assess the Risk of Head Scab

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/using-forecasting-system-assess-risk-head-scab

    The head scab risk tool can be used to assess the risk of head scab and to help guide fungicide application decisions. Here are a few guidelines for using the system and interpret the output: 1.) Go to the website at www.wheatscab.psu.edu. You will see a ...

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