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Search results
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November 2022 Department Highlights
https://fst.osu.edu/november-2022-department-highlights
Congratulations to Dr. Mary Kay Pohlschneider who has been awarded the 2022 National Teaching and Student Engagement Award by the Association of Public and Land-grant Universities (APLU). This award celebrates university faculty for their use of innovativ ...
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Role of Food Science in Human Health
https://fst.osu.edu/courses/fdscte-2300
FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...
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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450-0
FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...
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Sustainability of the Food Supply Chain
https://fst.osu.edu/courses/fdscte-340001
FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...
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Caffeine Science
https://fst.osu.edu/courses/fdscte-1150
FDSCTE 1150 Explore the science of caffeine and production of caffeinated products, how it affects the human body along with a study of the historical importance of some of today's most popular caffeine sources. Undergraduate 1.0 Spring 2023 Summer 2 ...
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Beef Quality Assurance (BQA) Certification & Recertification
https://tuscarawas.osu.edu/events/beef-quality-assurance-bqa-certification-recertification
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4-H Calendar
https://ross.osu.edu/program-areas/4-h-youth-development/4-h-calendar
 2023 Ross County 4-H Calendar  (updated 11.10.22) ...
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Market Beef Tag-In Scheduled, 2023 Ohio State Fair Beef DNA Sample Kits Available
4-H and FFA youth interested in exhibiting a market beef animal at the 2023 Tuscarawas County Fair will need to attend market beef tag-in December 10 from 9:00 a.m. to noon in the Main Show Arena at the Tuscarawas County Fairgrounds. There is no make-up d ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
Nicole Arnold Assistant Professor and Field Specialist, Food Safety arnold.1363@osu.edu 381 Campbell Hall 1787 Neil Avenue Nicole Arnold, Ph.D. received her B.S. and M.S. degrees in Food Science from North Carolina State University and her Ph.D. in Food S ...
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October 2022 Department Highlights
https://fst.osu.edu/october-2022-department-highlights
The Department hosted over 85 students and guests at the recent FST Scholarship Dinner. Special guests included CFAES Interim Associate Dean for Academic Programs Dr. Ann Christy, several FST faculty and student leaders representing department clubs and p ...