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  1. Ohio AgrAbility in Action: 2019 Farm Science Review – A Review of the Review

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019/ohio-agrability-action-2019-farm-science-review-%E2%80%93-review

    by Laura Akgerman, Disability Services Coordinator, Ohio AgrAbility Project: The Ohio AgrAbility Program’s dual missions of education and assistance to farmers with disabilities were on display at the 2019 Farm Science Review September 17- 19. Staff, farm ...

  2. The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/the-ohio-state-university-extensions-direct-food-and-agricultural-marketing-program-selected-receive

    Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State University South Centers in Piketon, Ohio, has been selected to receive a $81,316 grant from the North Central Region Sustainable Agriculture Research and Education P ...

  3. 2019 Ross County Steer & Heifer Classic

    https://ross.osu.edu/news/2019-ross-county-steer-heifer-classic

    October 5, 2019 Ross County Fairgrounds ...

  4. Let's Preserve- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-canning-basics-1

    A hands-on Canning Basics class presented by Sandy Bohl through Family and Consumer Sciences with Ohio State University Extension Fairfield County. Participants will learn the process of preserving food using both water bath and pressure canning. There is ...

  5. Let's Preserve- Canning Basics

    https://fairfield.osu.edu/news/lets-preserve-canning-basics

    A hands-on Canning Basics class presented by Sandy Bohl through Family and Consumer Sciences with Ohio State University Extension Fairfield County. Participants will learn the process of preserving food using both water bath and pressure canning. There is ...

  6. Open Burn Laws for Ohio

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019/open-burn-laws-ohio

    by Dee Jepsen – State Agricultural Safety & Health Leader: October and November are two months in the fall where open burning is a fire concern for Ohio residents. It’s a good idea to know the type of fire permitted for your area. ...

  7. October 2019

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2019

    Ag Safety S.T.A.T. – Safe Tactics for Ag Today  is an electronic newsletter prepared by the OSU Extension Agricultural Safety & Health Office. The goal is to provide seasonal safety news and activities that may be re-published in your own newsletters ...

  8. Tractor preparing a field

    https://southcenters.osu.edu/home/slides/tractor-preparing-field

    https://southcenters.osu.edu/home_blank Image Slide Gray Marquee ...

  9. Hops research

    https://southcenters.osu.edu/home/slides/hops-research

    https://southcenters.osu.edu/home_blank Image Slide Gray Marquee ...

  10. Aquaculture research

    https://southcenters.osu.edu/home/slides/aquaculture-research

    https://southcenters.osu.edu/home_blank Image Slide Gray Marquee ...

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