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  1. MGV Class of 2020 Training Materials

    https://franklin.osu.edu/program-areas/master-gardener-volunteers/2016-new-mgv-training-presentations/mgv-class-2020-training

    ...

  2. Livestock Record Book Pages to be Graded Before Fair

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources/livestock-record-book-pages-be-graded

    Livestock Project Record Book Pages that should be completed for Pre-Fair Record Book Judging     Junior Intermediate Senior Beef – Market Steer- Feeder Calf- Dairy Feeder Calf   The cover, 17, (18- 21), 23, 24, (27- 29), 30, 34, (36, 37), 53, (54, 55), 5 ...

  3. Ohio 4-H Transition Planning Guide

    https://coshocton.osu.edu/news/ohio-4-h-transition-planning-guide

    Ohio 4-H Transition Planning Guide ...

  4. Live Healthy Live Well

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/live-healthy-live-well-0

    Live Healthy Live Well (LHLW) lessons educate consumers on nutrition, fitness and other wellness issues, increasing awareness and adoption of healthy lifestyle behaviors, and ultimately reducing health care costs. The Live Healthy Live Well (LHLW) Challen ...

  5. Online Nutrition Education Available

    https://franklin.osu.edu/news/online-nutrition-education-available

    Expanded Food and Nutrition Education Program (EFNEP) is offering a free online program for families who have limited incomes or receive food assistance benefits. Let EFNEP teach you how to make healthy food choices to improve the quality of the meals you ...

  6. RESTART Ohio: Back to Healthy

    https://franklin.osu.edu/events/restart-ohio-back-healthy

    Family and Consumer Sciences Educators are teaming up across Ohio to provide a virtual summer learning series titled RESTART Ohio: Back to Healthy. The series will focus on a variety of health and wellness related topics and provide an opportunity for Ohi ...

  7. Dining with Diabetes Virtual Cooking Demonstrations

    https://coshocton.osu.edu/news/dining-diabetes-virtual-cooking-demonstrations

    Join Ohio State University Extension educator Emily Marrison virtually from her home kitchen each Tuesday evening in July at 7:00 PM. Learn a new diabetes friendly recipe and get some helpful tips for managing diabetes well. Recipes include: July 7 – Dini ...

  8. Summer-Planted Forages

    https://wayne.osu.edu/news/summer-planted-forages

    Many local producers harvested their cereal rye or other winter small grain crops as baleage or haylage. However, some farmers are still looking forward to harvesting those crops for grain and making some much needed straw as well. Those fields harvested ...

  9. Weekly 4-H Updates

    https://coshocton.osu.edu/program-areas/4-h-youth-development/county-4-h-calendar/weekly-4-h-updates

    To read the latest updates for Coshocton County 4-H, click the date below.  July 9, 2020 July 2, 2020 June 29, 2020 June 25, 2020 June 17, 2020 June 12, 2020 June 4, 2020 May 29, 2020 May 22, 2020 May 15, 2020 May 8, 2020   ...

  10. Bailey Ward

    https://students.cfaes.ohio-state.edu/node/4458

    Rank: Junior Major: Animal Sciences with a Biosciences Specialization Minor: Meat Sciences Hometown: Oak Hill, OH What's your favorite thing about Ohio State?  My favorite thing about OSU would have to be the CFAES environment for educational growth. ...

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