Search results

Search results

  1. Ahmed Abdelhamid

    https://fst.osu.edu/our-people/ahmed-abdelhamid

    Ahmed Abdelhamid Post Doctoral Researcher abdelhamid.9@osu.edu 614-369-9006 211 Parker Food Science and Technology Building 2015 Fyffe Road ...

  2. Garden Art with Pam B- Hypertufa Pots

    https://mahoning.osu.edu/events/garden-art-pam-b-hypertufa-pots

    To register for the event CLICK HERE Join us on Zoom for a fun afternoon while making your very own hypertufa pot!  Participants will be given a list of materials prior to the class. Speaker: Pam Baytos, OSU Master Gardener Volunteer ...

  3. Virtual Mahoning County Plant and Pest Clinc

    https://mahoning.osu.edu/events/virtual-mahoning-county-plant-and-pest-clinc

    Click HERE for more information and instructions. ...

  4. Lepper Library Gardening Lesson with OSU Extension- Container Gardening

    https://mahoning.osu.edu/events/lepper-library-gardening-lesson-osu-extension-container-gardening

    Join Stephanie Barkay, Mahoning County Master Gardener, as she teaches us all about Container Gardening! Contact the Lepper Library at 330-424-3117 to register!  ...

  5. Garden Art with Pam B

    https://mahoning.osu.edu/anr-videos/garden-art-pam-b

    Living Picture Frames- Video Recording  - Instruction List  ...

  6. Evaluations 2020

    https://coshocton.osu.edu/program-areas/4-h-youth-development/special-interest-projects/evaluations-2020

    FCS/Special Interest Project Evaluation Information   This year due to COVID and increasing challenges with trying to hold a face-to-face event, we are offering two options to complete FCS and Special Interest projects.   1. Have your project judged by an ...

  7. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's Business: The Impact of the COVID-19 Pandemic on Food Safety ...

  8. Matthew Smith

    https://agnr.osu.edu/people/matthew-smith

    Matthew Smith Program Director, Aquaculture Extension aquaculture OSU Extension Madison County 740-852-0975 smith.11460@osu.edu aquaculture Agriculture and Natural Resources Agriculture and Natural Resources (state office) ...

  9. Testing Pressure Canner Lids

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/pressure-canner

    Pressure canner lid testing will be offered on June 30 from 1pm- 3pm by appointment only. Please register   http://go.osu.edu/2020pressurecannertesting or call Brenda Sandman-Stover at 937-372-9971. There is a fee of $5.00 per lid    ...

  10. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    Ohio State University Extension Family and Consumer Sciences' home food preservation workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes typically address: Basic food safety principles Water ba ...

Pages