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  1. Food Preservation Webinars

    https://morrow.osu.edu/news/food-preservation-office-hours

    Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome to register for just one or all of them. Click on the link below for a listing ...

  2. Meet Forrest Lang: Pushing Personal Boundaries to a Distinguished Level of Service

    https://fabe.osu.edu/news/meet-forrest-lang-pushing-personal-boundaries-distinguished-level-service

    Forrest Lang, a recent graduate of the agricultural systems management (ASM) program, spent his past four years at Ohio State challenging himself to go beyond his comfort zone. Whether attending classes or serving as an officer for the ASM Club, Forrest&# ...

  3. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

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  4. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

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  5. Don't Let COVID-19 Slow Down your College Search!

    https://ati.osu.edu/home/slides/dont-let-covid-19-slow-down-your-college-search-0

    Join us on these dates: June 3, June 17, July 1, July 15, July 29 http://ati.osu.edu/visitfromhome_self Marquee Slide Gray Marquee ...

  6. Household Water Use

    https://ohioline.osu.edu/factsheet/aex-420

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  7. Deeter receives NACTA Educator Award

    https://ati.osu.edu/newsletter/wednesday-wire/may-27-2020/deeter-receives-nacta-educator-award

    Laura Deeter has been selected as a recipient of the North American Colleges and Teachers of Agriculture (NACTA) Educator Award. ...

  8. May 27, 2020

    https://ati.osu.edu/newsletter/wednesday-wire/may-27-2020

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  9. Alfalfa Continues to Mature

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/alfalfa-continues-mature

    The alfalfa crop over the past week has continued to advance in maturity. Pure alfalfa stands across Ohio are ready to be harvested for high quality forage (see table below). Producers in dryer regions were able to start harvesting alfalfa fields over the ...

  10. Using the Forecasting System to Assess the Risk of Head Scab

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-15/using-forecasting-system-assess-risk-head-scab

    The head scab risk tool can be used to assess the risk of head scab and to help guide fungicide application decisions. Here are a few guidelines for using the system and interpret the output: 1.) Go to the website at www.wheatscab.psu.edu. You will see a ...

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