Search results
Search results
-
Dorrance/Zhao meeting
https://fabe.osu.edu/node/9454
Room 100 (Wooster) Bethany scheduled Tuesday, January 26, 2021- 1:00pm to 2:00pm ...
-
Strong @ Heart
https://greene.osu.edu/program-areas/family-and-consumer-sciences/live-healthy-live-well
What do David Letterman, Burt Reynolds, Reggie Lewis, Barbara Walters, Bill Clinton, Hank Gathers, Toni Braxton, Kelsey Grammar, Dick Cheney, and Bret Michaels all have in common? All of them have or had some form of heart disease. Did you know that heart ...
-
CSM2440
https://fabe.osu.edu/node/9453
202 Bethany scheduled for Abby Tamkin Repeats every week every Tuesday until Tue Apr 20 2021. Tuesday, February 9, 2021- 7:45am to 9:30am Tuesday, February 16, 2021- 7:45am to 9:30am Tuesday, February 23, 2021- 7:45am to 9:30am Tuesday, March 2, 2021- 7:4 ...
-
Meat Processing Business Toolkit
https://southcenters.osu.edu/meat-processing-business-toolkit
This toolkit is a set of resources for entrepreneurs interested in starting or expanding a meat processing facility or those interested in exploring the industry. These resources are tools that entrepreneurs can use as aids in their decision-making proces ...
-
Introduction to Polymer Science: A Bio-based Approach
https://fabe.osu.edu/courses/fabeng-5510
FABENG 5510 This course introduces polymer chemistry through polymers found in nature. It is designed as a unique introduction to the subject, which connects natural and synthetic polymers by exploring the chemistry of natural polymers from plants, animal ...
-
Extension Office Open on Mondays and Tuesdays by Appointment Only
https://greene.osu.edu/news/extension-office-open-mondays-and-tuesdays-appointment-only
Effective weekly, starting the week of January 18, 2021, the Greene County Extension Office will be open on Mondays and Tuesdays 8:30am to 4:30pm with limited staffing by appointment only. Staff can be reached by calling 937-372-9971 or by calling the sta ...
-
Foodscaping in Ohio
https://greene.osu.edu/events/foodscaping-ohio
Foodscaping is a modern term for the practice of integrating edible plants into ornamental landscapes. This program will inspire attendees to think creatively about planting veggies! Learn how to pair edibles with the best flowering perennials for your ...
-
Conifers for Today's Gardens
https://greene.osu.edu/events/conifers-todays-gardens
Conifers that change color… Conifers that require no pruning… Conifers for shady areas? Join us to look at a brief description and cultural requirements for conifers. Plus, a look at some of the many new varieties and where to find them.. Bob Iiames, Jr ...
-
Your One-stop Shop for Winter Ag Programs
https://fairfield.osu.edu/news/your-one-stop-shop-winter-ag-programs
Check out this one-stop shop to view upcoming regional and statewide agriculture and natural resources programs: https://agnr.osu.edu/programming. Simply click the topic you are interested in to view 2020-21 events. If you have any questions, contact us i ...
-
Conifer Conundrum
https://greene.osu.edu/news/conifer-conundrum
It is always disheartening to see a prized conifer (pine, spruce, fir, etc.) turning brown, loosing needles, or outright dying. There are multiple possibilities as to what might be killing a conifer. This program will look at some of the more common reaso ...