Search results

Search results

  1. Live Healthy Live Well

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/live-healthy-live-well-0

    Live Healthy Live Well (LHLW) lessons educate consumers on nutrition, fitness and other wellness issues, increasing awareness and adoption of healthy lifestyle behaviors, and ultimately reducing health care costs. The Live Healthy Live Well (LHLW) Challen ...

  2. Quality Assurance Dates Approaching

    https://hardin.osu.edu/news/quality-assurance-dates-approaching

    Be sure to complete your Quality Assurance Training for 2020! Sign up to attend at http://go.osu.edu/hardinqa ...

  3. 2020 Still Project Judging and Livestock Skillathon

    https://muskingum.osu.edu/program-areas/4-h-youth-development/4-hbasics/2020-still-project-judging-and-livestock-skillathon

    4-H Still Project Judging Due to factors related to the COVID 19 pandemic, 2020 Muskingum County 4-H Still Project Judging will take place virtually on a platform called  Flipgrid.  Still Project Judging will not be held on July 8.  Review  2020 Still Pro ...

  4. Archived Videos

    https://farmoffice.osu.edu/events/archived-videos

    Did you miss one of our events? Catch the replay here! Summer Climate and Grain Outlook June 30, 2020 State of Soy: What Ohio Farmers Should Know This Year June 9, 2020 Coronavirus Food Assistance Program (CFAP) Support for Ohio's Farmers and Rancher ...

  5. Animal Sciences Students Successful in 2020 American Dairy Science Association Virtual Annual Meeting

    https://ansci.osu.edu/news/animal-sciences-students-successful-2020-american-dairy-science-association-virtual-annual

    The Department of Animal Sciences graduate and undergraduate students received awards at the 2020 ADSA Annual Meeting. ...

  6. Testing Pressure Canner Lids

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/pressure-canner

    Pressure canner lid testing is offered by appoinment only.      *Appointments available Tuesday and Thursday morning between 9a-12p Please call Brenda Sandman-Stover at 937-372-9971 to make an appointment. There is a fee of $5.00 per lid    ...

  7. Kichoon Lee Awarded Two USDA Grants

    https://ansci.osu.edu/news/kichoon-lee-awarded-two-usda-grants

    Dr. Kichoon Lee, Professor in the Department of Animal Sciences, has been awarded two grants from the United States Department of Agriculture (USDA).  ...

  8. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    Ohio State University Extension Family and Consumer Sciences' home food preservation workshops focus on teaching the basics of canning, freezing, and other methods of food preservation. Classes typically address: Basic food safety principles Water ba ...

  9. Join us for the OSU Income Tax Schools Summer Update and Federal Income Tax and Financial Update Webinar

    https://farmoffice.osu.edu/blog/mon-06292020-1216pm/join-us-osu-income-tax-schools-summer-update-and-federal-income-tax-and

    Blog Subscriptions ...

  10. Firkins Named Fellow of the American Dairy Science Association (ADSA)

    https://ansci.osu.edu/news/firkins-named-fellow-american-dairy-science-association-adsa

    Dr. Jeffrey Firkins was named a Fellow of the American Dairy Science Association (ADSA) and will be honored at the 2020 ADSA annual meeting. ...

Pages