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  1. Tree ID Workshop with Kathy Smith

    https://chadwickarboretum.osu.edu/events/tree-id-workshop-kathy-smith

    Tree University: A Hands-On Tree ID Workshop and Walk   With Kathy Smith  Have you ever found that, the more you learn about a subject, the more fascinating it becomes? We think tree identification is one of the most fun and easy ways to step into underst ...

  2. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    Congratulations FST SU22 Graduates! Our summer 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...

  3. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    Congratulations to Lee-Ann Jaykus, PhD who has been selected as the 2022 Harris Award recipient. Dr. Jaykus is the William Neal Reynolds Distinguished Professor in the Department of Food, Bioprocessing, and Nutrition Sciences at North Carolina State Unive ...

  4. Tomato Tasting

    https://fairfield.osu.edu/events/tomato-tasting

    Do you have a favorite tomato variety? Want to learn more about why your tomato vines begin to die overnight?  Do you have questions about tomato growing or preserving? Help select the Fairfield County Master Gardener’s favorite!! When: Tuesday, August 23 ...

  5. Beef Grazing Twilight Meeting Scheduled

    https://tuscarawas.osu.edu/news/beef-grazing-twilight-meeting-scheduled

    The Tuscarawas County office of Ohio State University Extension is happy to partner with Grace Meadows Farm to sponsor a beef grazing twilight tour. The farm is located at 11773 Turkey Flat Road SE, Uhrichsville. The program will begin at 6:30 p.m. Grace ...

  6. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...

  7. Jessica Cooperstone- Food and Health

    https://fst.osu.edu/about-us/multimedia/jessica-cooperstone-food-and-health

    Imagine a world in which the foods we eat put an end to cancer. Sounds like a big dream?  Jessica Cooperstone, an Assistant Professor in the Department of Food Science and Technology, is exploring how compounds in certain fruits and vegetables may have th ...

  8. Nicole Chapman

    https://fst.osu.edu/our-people/nicole-chapman

    Nicole Chapman Academic Program Manager chapman.309@osu.edu 110A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  9. Jr. Fair Board

    https://ross.osu.edu/news/jr-fair-board

    Now accepting applications for the 2022-2023 Junior Fair Board!  To apply you must be 14- 18 years old by January 1, 2022 and in 9th – 12th grade. ...

  10. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    Dr. Martha Belury is currently serving as the Interim Chair of the Department of Food Science and Technology. Rockville, MD—July 1, 2022 – The American Society for Nutrition (ASN) welcomes Martha Belury, PhD, RD, as President for the 2022-2023 year, as we ...

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