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  1. Hydroponic Crop Production Lab

    https://hcs.osu.edu/courses/hcs-4301

    HCS 4301 Greenhouse laboratory course associated with the concurrent lecture course on Hydroponic Crop Production (HCS 4300 In-person or Online) will provide hands-on practices on greenhouse hydroponic crop production – leafy crops, micro-greens, tomato, ...

  2. Hydroponic Crop Production

    https://hcs.osu.edu/courses/hcs-4300

    HCS 4300 This course will offer students the foundational understanding of the greenhouse food crop production technologies and practices and introduction to the science behind them. Lectures will overview the history and basic principles of greenhouse cr ...

  3. Join Darke County 4-H!

    https://darke.osu.edu/news/join-darke-county-4-h

    Although the 2020 deadline to join Darke County 4-H is not until April 1, now is the time to begin thinking about joining a 4-H club. 4-H is Ohio State University Extension’s non-formal, educational program for youth.  Ohio 4-H membership is based on a ch ...

  4. School Enrichment

    https://darke.osu.edu/program-areas/4-h-youth-development/school-enrichment

    The Darke County 4-H School Enrichment program is designed to integrate life science, agriculture and STEM programming into elementary classrooms. We provide hands-on science activities tied to Ohio’s Academic Content Standards.  These activities enable y ...

  5. 2019 FST Hall of Distinction

    https://fst.osu.edu/home/slides/2019-fst-hall-distinction

    Congratulations to this year's FST Hall of Distinction inductees. https://fst.osu.edu/node/566_blank Marquee Slide Gray Marquee ...

  6. Ohio State's 2019 IFT College Bowl Team

    https://fst.osu.edu/home/slides/ohio-states-2019-ift-college-bowl-team

    _self Image Slide Gray Marquee Thin border ...

  7. 2019 Harris Award

    https://fst.osu.edu/node/1121

    The 2019 Harris Award Seminar will take place at 4 pm on November 20th in the Parker Food Science Building. https://fst.osu.edu/about-us/harris-award-0_blank Marquee Slide Gray Marquee ...

  8. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Dr. Barb Kowalcyk is bringing the Center for Foodborne Illness Research and Prevention (CFI) to Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, and staff from several Ohio State colleges and departments ...

  9. 2020 4-H Volunteer Information

    https://darke.osu.edu/program-areas/4-h-youth-development/2020-4-h-volunteer-information

    Adults interested in becoming 4-H Volunteers in Darke County have until February 15, 2020 to submit their completed applications.  NO LATE APPLICATIONS WILL BE ACCEPTED.  Becoming a 4-H Volunteer requires interested persons to submit a completed applicati ...

  10. Marília Chiavegato

    https://hcs.osu.edu/our-people/mar%C3%ADlia-chiavegato

    Marília Chiavegato Assistant Professor chiavegato.1@osu.edu (614) 292-0109 310B Kottman Hall Ph.D. in Animal Sciences, Michigan State University, 2014 M.S. in Applied Chemistry to Agriculture and the Environment, University of São Paulo, Brazil, 2010 B. E ...

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