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  1. New Educational Series Added to Website

    https://champaign.osu.edu/news/new-educational-series-added-website

    We are pleased to offer our community 3 new educational topics on this website!  Found under the Family and Consumer Sciences program area, these new resources offer a series of informative videos in the areas of aging, home planning, and useful tips for ...

  2. Tips for Teens Video Series

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/tips-teens-video-series

    The Tips for Teens video series was initially created as a way to offer youth important life skills during the Covid pandemic, when in-person programming became unavailable.  It has now taken on a life of its own as a shared resource from both the Family ...

  3. Universal Design Virtual Exhibit

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/universal-design-virtual-exhibit

    Universal Design. Aging in Place. Accessible Design. These are terms with similar goals: to create living spaces that are safe and efficient for users. Universal Design encompasses this goal, no matter their age or their abilities. Integrating Universal D ...

  4. Healthy Aging Network Telecasts

    https://champaign.osu.edu/program-areas/family-and-consumer-sciences/healthy-aging-network-telecast

    This video series focuses on a variety of topics related to healthy aging. Host Kathy Tutt is joined by a number of guests and specialists in the field of aging. Kathy is the Family and Consumer Sciences Educator for Clark County Extension, Ohio State Uni ...

  5. Advisory Committees

    https://champaign.osu.edu/program-areas/4-h-youth-development/livestock-councils

    This page includes information related to our various advisory committees and councils.  Here you will find information including meeting minutes and more as we grow this new section. Table of Contents 4-H Committee Cavy / Rabbit Advisors Committee Dairy ...

  6. Stopping COVID Cold

    https://southcenters.osu.edu/newsletter/fall-2020/stopping-covid-cold

    By Bradford Sherman  CFAES/South Centers One of the newest Manufacturing Extension Partnership (MEP) clients is poised to play an important role in delivering a crucial COVID-19 vaccine to Americans. Stirling Ultracold is a manufacturer of ultra-low tempe ...

  7. Forming a more Diverse Cooperative History

    https://southcenters.osu.edu/newsletter/fall-2020/forming-more-diverse-cooperative-history

    Ryan Kline is the new Cooperative Development Specialist for the CFAES Center for Cooperatives. Born and raised on a fifth-generation family farm in Ross County, Appalachian agriculture deeply impacted his personal and professional life. In college, his p ...

  8. Workshop held on Growing Organic Crops in Ukraine

    https://southcenters.osu.edu/newsletter/fall-2020/workshop-held-growing-organic-crops-in-ukraine

    By Dr. Rafiq Islam SWBR Program Leader Rafiq Islam was actively involved, participating in and virtual teaching, in the training program  “Growing organic crops in crop rotation with a focus on technical tomatoes” organized by the Institute of Water Probl ...

  9. Soil and Water team publishes numerous manuscripts, applies for more grant funds

    https://southcenters.osu.edu/newsletter/fall-2020/soil-and-water-team-publishes-numerous-manuscripts-applies-for-more-grant-funds

    By Dr. Mohammad (Arif) Rahman SWBR Scientist Soil, Water, and Bioenergy team members at The Ohio State University South Centers published 10, and submitted several other research manuscripts to internationally reputed, peer-reviewed journals through our n ...

  10. Thousands take part in virtual teaching on climate-smart agricultural renaissance and global food security

    https://southcenters.osu.edu/newsletter/fall-2020/thousands-take-part-in-virtual-teaching-climate-smart-agricultural-renaissance

    By Dr. Rafiq Islam SWBR Program Leader Rafiq Islam, Program leader of the Soil, Water, and Bioenergy Resources at The Ohio State University South Centers, participated virtually in the International Symposium on Food Security and the Stand of Civilization ...

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