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  1. A Day in the Woods Series 'Winter Tree ID' In-person workshop

    https://ocvn.osu.edu/events/day-woods-series-winter-tree-id-person-workshop

    Registration is now open for our next, A DAY in the WOODS program “Winter Tree Identification”  on November 12.  It will take place at the Vinton Furnace State Forest from 9 am to 3:30 pm. For more information visit: https://u.osu.edu/apsley.1/2021/10/19/ ...

  2. Wildlife Conflict (in-person) Workshop

    https://ocvn.osu.edu/events/wildlife-conflict-person-workshop

    https://woodlandstewards.osu.edu/events/good-bad-hungry-dealing-wildlife... ...

  3. 2022 Coshocton/Tuscarawas Lamb and Wool Queen Sought

    https://coshocton.osu.edu/news/2022-coshoctontuscarawas-lamb-and-wool-queen-sought

    The Coshocton and Tuscarawas Lamb and Fleece Improvement Committee is now accepting applications for the 2022 Coshocton/Tuscarawas Lamb and Wool Queen. The duties of the queen are to promote the lamb and wool industries at fairs and festivals and special ...

  4. Deadline to Register for Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/deadline-register-holiday-jams-and-jellies-class

    Looking for unique homemade holiday gift ideas? Learn to make some tasty food gifts at the Holiday Jams and Jellies Class on Thursday, November 4 from 6:00-7:30 PM. Recipes will include Pomegranate Jelly, Carrot Cake Jam, and Low-Sugar Apple Pie Jam. Lear ...

  5. Holiday Jams and Jellies Class

    https://coshocton.osu.edu/news/holiday-jams-and-jellies-class

    Looking for unique homemade holiday gift ideas? Learn to make some tasty food gifts at the Holiday Jams and Jellies Class on Thursday, November 4 from 6:00-7:30 PM. Recipes will include Pomegranate Jelly, Carrot Cake Jam, and Low-Sugar Apple Pie Jam. Lear ...

  6. Holiday Jams and Jellies Class

    https://coshocton.osu.edu/events/holiday-jams-and-jellies-class

    Looking for unique homemade holiday gift ideas? Learn to make some tasty food gifts at the Holiday Jams and Jellies Class on Thursday, November 4 from 6:00-7:30 PM. Recipes will include Pomegranate Jelly, Carrot Cake Jam, and Low-Sugar Apple Pie Jam. Lear ...

  7. Random Act of Conservation

    https://ocvn.osu.edu/events/random-act-conservation

    Conservation Impact Course ...

  8. 2021 Carcass Show Results

    https://coshocton.osu.edu/news/2021-carcass-show-results

    2021 Carcass Show Results ...

  9. Device Ready: Managing Your Online Presence

    https://pickaway.osu.edu/news/device-ready-managing-your-online-presence

    How the world communicates is changing. With an increasing number of consumers using smartphones, tablets, and other mobile devices to find and interact with local businesses, Ohio State University Extension has developed a new curriculum aimed at improvi ...

  10. Beef Quality Assurance

    https://ross.osu.edu/news/beef-quality-assurance

    Training to Improve Health, Efficiency, and Meat Quality in Cattle ...

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