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  1. October 20- Canning Soup

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/october-20-canning-soup

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  2. Exploring Online Sales for Ohio Farmers Markets and Direct Marketing Producers

    https://ross.osu.edu/events/exploring-online-sales-ohio-farmers-markets-and-direct-marketing-producers

    Harvie, Reihm Produce go.osu.edu/reihmproduceharvie   ...

  3. Exploring Online Sales for Ohio Farmers Markets and Direct Marketing Producers

    https://ross.osu.edu/news/exploring-online-sales-ohio-farmers-markets-and-direct-marketing-producers

    Utilizing online platforms has become an important component for many farmers markets and individual producers.  Online platforms provide producers with a way to reach customers for off season and holiday sales and allow farmers markets to reach a larger ...

  4. October 6- Preserving Fall Vegetables

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/october-6-preserving-fall

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  5. October 13- Preserving Apples

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/october-13-preserving-apples

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  6. Coronavirus disease advice for the public: Mythbusters

    https://fcs.osu.edu/news/covid-19-updates-and-resources/coronavirus-disease-advice-public-mythbusters

    Coronavirus disease (COVID-19) advice for the public: Mythbusters The World Health Organization has provided advice and downloadable fact sheets regarding COVID-19 for the general public. You are encouraged to review this information and get the facts reg ...

  7. Teaching Students with Visual Impairments about COVID-19

    https://fcs.osu.edu/news/teaching-students-visual-impairments-about-covid-19

    Join us on October 15 for a first-of-its-kind webinar on  teaching students with visual impairments about COVID-19.  This webinar will provide an overview and all lesson plans have been adapted and modified specifically for students with visual impairment ...

  8. Seasonal Produce Made Simple

    https://fcs.osu.edu/news/seasonal-produce-made-simple

    Want to learn how to grow, prepare and cook fresh seasonal produce in two minutes or less? Checkout the new video series, Growing Franklin Farm to Table, by Ohio State University Extension Franklin County Educators  Jennifer Lobb, Family and Consumer Scie ...

  9. Fall Food Preservation Virtual Series

    https://fairfield.osu.edu/news/fall-food-preservation-virtual-series

    Gardeners and other lovers of fresh produce are often interested in extending the season's bounty by preserving fruits and vegetables and meats at home.  Ohio State University Extension Family and Consumer Sciences teaches the basics of home canning ...

  10. ANR FALL 2020 SCHEDULE

    https://ross.osu.edu/news/anr-fall-2020-schedule

    We've scheduled a number of virtual events during September and October.  Coming up on November 5th- Fencing for the Garden. ...

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