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Should You Consider Reducing Mineral Supplementation in Periods of Low Milk Prices?
Dr. Bill Weiss, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University The cost of mineral and vitamin supplementation is low compared to the cost of providing adequate energy and protein to dairy cows. However, ...
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Milk Production of Ohio Dairy Herds (2016 through 2019)
Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University It is always important to monitor the yield of milk and the composition of milk, especially for the individual farmer, because the ...
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VOLUME 22, ISSUE 3
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3
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Meet Forrest Lang: Pushing Personal Boundaries to a Distinguished Level of Service
https://fabe.osu.edu/news/meet-forrest-lang-pushing-personal-boundaries-distinguished-level-service
Forrest Lang, a recent graduate of the agricultural systems management (ASM) program, spent his past four years at Ohio State challenging himself to go beyond his comfort zone. Whether attending classes or serving as an officer for the ASM Club, Forrest&# ...
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Direct Marketing of Meat
https://wayne.osu.edu/news/direct-marketing-meat
A question that I have received several times recently is “What are the legal requirements to directly market meat?” In this column I will respond by quoting from an article on the topic written by Extension Educators Rob Leeds, Garth Ruff, Jacci Smith, T ...
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Coping in Times of Stress
https://wayne.osu.edu/news/coping-times-stress
We all deal with stress throughout our lives, and we all deal with stress differently. According to the National Institutes of Health, not all stress is bad. For example, stress can be a motivator when taking a test or interviewing for a new job. But for ...
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ANR News
https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-news
Recent ANR News Articles Direct Marketing of Meat Determining Forage Moisture Content Set Yourself Up for Grazing Success Don't Overlook Sprayer Calibration Stored Grain Management The Effect of COVID-19 on the Meat Supply Alfalfa Weevil Scouting F ...
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Coronavirus Food Assistance Program (CFAP)
CFAP Articles & Documents CFAP Payments- What and How Overview of CFAP and Payments USDA CFAP Announcement Dairy Markets and Policy- CFAP Payments to Dairy Farms Reviewing Coronavirus Food Assistance Program Cull Cows and Herd Inventories with CFAP CF ...
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Sign up for USDA-CFAP Direct Support
https://ross.osu.edu/news/sign-usda-cfap-direct-support
Since the enactment of the Coronavirus Aid, Relief, and Economic Security (CARES) Act on March 27, 2020 and the announcement of the Coronavirus Food Assistance Program (CFAP) on April 17, 2020, producers in Ohio and across the country have been anxiously ...
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Determine Forage Moisture Content
https://wayne.osu.edu/news/determine-forage-moisture-content
Forage maturity/stage of development is often cited as the number one factor that determines forage quality, but for any stored forage, moisture content at harvest is a close second. Moisture content drives what happens to that forage after it is removed ...