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  1. Doug Anderson

    https://southcenters.osu.edu/people/doug-anderson

    Doug Anderson Program Manager, Manufacturing Extension Partnership (MEP) 614-562-7601 anderson.471@osu.edu Manufacturing Extension Partnership Business ...

  2. CTC 2020 Event Details Archive

    https://fabe.osu.edu/CTCon/ctc-2020-archive/ctc-2020-event-details-archive

    McIntosh Center Ohio Northern University 402 West College Ave.  Ada, Ohio 45810 Program Schedule  (includes CLM credits) Program Flyer     March 3-4, 2020 Session topics for 2020 are: Crop Management and Precision Technology Nutrient Management Cover crop ...

  3. Ryan Kline

    https://southcenters.osu.edu/people/ryan-kline

    Ryan Kline Cooperative Development Specialist 740-289-2071 111 kline.375@osu.edu Business ...

  4. CFAES World Soil Day Celebration

    https://cfaes.osu.edu/home/slides/cfaes-world-soil-day-celebration

    https://u.osu.edu/worldsoilday_blank Image Slide Gray Marquee ...

  5. ARC and PLC Statewide Webinar

    https://aede.osu.edu/events/arc-and-plc-statewide-webinar

    The 2018 Farm Bill reauthorized the Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) safety net programs that were in the 2014 Farm Bill. Producers must enroll in ARC/PLC for the 2021 crop year through their local Farm Service Agency office. ...

  6. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    Due to COVID-19 restrictions, we plan to host only our immediate family for Thanksgiving this year, but I still anticipate having leftovers. How long after Thursday can we safely eat the leftovers? ...

  7. Principles of Food and Resource Economics

    https://aede.osu.edu/courses/aedecon-2001-0

    AEDECON. 2001 Microeconomic principles applied to allocation issues in the production, distribution, and consumption of food and natural resource use. Prereq: Not open to students with credit for 2001H or Econ 2001. This course is available for EM credit. ...

  8. Certified Livestock Manager Webinars in December

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/certified-livestock-manager-webinars-december

    The Ohio Pork Council, The Ohio State University Extension and The Ohio Department of Agriculture are hosting two Certified Livestock Manager Webinars in December. Individuals can obtain 2.0 CLM CE Credits for attending each webinar. The first webinar is ...

  9. 2020 Ohio Soybean Performance Trial: Results from All Locations Available

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/2020-ohio-soybean-performance-trial-results-all-locations

    The purpose of the Ohio Soybean Performance Trials is to evaluate soybean varieties for yield and other agronomic characteristics. This evaluation gives soybean producers comparative information for selecting the best varieties for their unique production ...

  10. Now is the Time to Adjust your Water Table Level

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/now-time-adjust-your-water-table-level

    With Ohioans nearing completion of the harvest season for grain crops, producers throughout the state are also working to finish post-harvest field operations such as fertilization, herbicide and manure applications, and fall tillage. Once these operation ...

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