Search results
Search results
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Cooking up a career
https://cfaes.osu.edu/stories/cooking-career
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Fabric Frenzy Fundraiser
https://hamilton.osu.edu/events/fabric-frenzy-fundraiser-1
Come out to support the Hamilton County 4-H program by attending our Fabric Frenzy Fundraising Event April 5th through April 7th. Back in November we collected donations of fabric and craft supplies, and you all delivered! The time has come to "shop& ...
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Fabric Frenzy Fundraiser
https://hamilton.osu.edu/events/fabric-frenzy-fundraiser-0
Come out to support the Hamilton County 4-H program by attending our Fabric Frenzy Fundraising Event April 5th through April 7th. Back in November we collected donations of fabric and craft supplies, and you all delivered! The time has come to "shop& ...
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Fabric Frenzy Fundraiser
https://hamilton.osu.edu/events/fabric-frenzy-fundraiser
Come out to support the Hamilton County 4-H program by attending our Fabric Frenzy Fundraising Event April 5th through April 7th. Back in November we collected donations of fabric and craft supplies, and you all delivered! The time has come to "shop& ...
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Pruning School
https://southcenters.osu.edu/horticulture/pruning-school
Download PDF copies of pruning presentations: Apple Tree Pruning Peach Tree Pruning Grapevine Pruning Raspberry Pruning Pruning Demonstration Videos ...
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Agriculture Innovation Center to support value-added agriculture in Northeast Ohio
Sherrie R. Whaley One of Ohio’s most vibrant agricultural regions will be the recipient of a “one-stop shop,” developed by The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), to help food, fiber, and fuel value-add ...
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Welcome to Chef Pamela Tramble-Johnson, EFNEP Program Assistant
https://hamilton.osu.edu/news/welcome-chef-pamela-tramble-johnson-efnep-program-assistant
Chef Pamela Tramble-Johnson is our newest program assistant with the Expanded Food and Nutrition Program (EFNEP) serving Hamilton County youth and adults from limited resource families. Chef Pamela has over 30 years of extensive experience in Food Service ...
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ePLUS
https://southcenters.osu.edu/horticulture/eplus
ePLUS represents an Ohio State University program dedicated to advancing production agriculture and wise use of natural resources through on-location research. This program utilizes modern technologies and information to conduct applied, cooperative resea ...
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Dining with Diabetes
https://coshocton.osu.edu/events/dining-diabetes-6
Second and third classes of series at this location ...
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Canning Basics
https://coshocton.osu.edu/events/canning-basics-0
Learn the basics of boiling water bath canning and pressure canning. ...