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Apr 19, 2017
WOOSTER, Ohio — A research campus in northeast Ohio is getting really crabby — and that’s a good thing.
More than 600 red, pink and white crabapple trees at the Ohio Agricultural Research and Development Center (OARDC) in Wooster — considered the largest collection of such trees in the U.S. — are nearly at peak bloom.
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Apr 12, 2017
COLUMBUS, Ohio — Nearly 1,000 students at The Ohio State University have prepared scientific posters about Earth’s biggest challenges for the university’s 2017 Environmental Science Student Symposium.
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Apr 5, 2017
COLUMBUS, Ohio — Columbus’s technology-intense Smart Columbus project, which last year beat out ideas from 77 other cities to win the U.S. Department of Transportation’s $40 million Smart City Challenge, is the focus of an April 18 event at The Ohio State University.
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Apr 3, 2017
WASHINGTON, April 3, 2017 — The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) today announced that it is increasing the delivery of safe food handling and preparation information by expanding the hours of its Meat and Poultry Hotline and Ask Karen chat services. As detailed in the Agency’s 2017-2021 Strategic Plan, FSIS is focusing on the reduction of foodborne illness, and one way to contribute to that reduction is to increase public awareness of safe food handling information.
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Mar 27, 2017
COLUMBUS, Ohio — Results from a survey of members of the Association of Environmental and Resource Economists (AERE), the leading professional organization of economists studying environmental and resource issues, found that 80 percent disagree that reducing the Environmental Protection Agency’s regulatory power will improve the U.S. economy.
